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sugar cookie truffles

Sugar Cookie Truffles

Small, bite sized truffles that taste exactly like sugar cookies.
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Prep Time 5 minutes
Cook Time 55 minutes
Course Dessert

Ingredients
  

  • 339 grams white chocolate (3 white bakers bars)
  • 200 grams crushed sugar cookies
  • 100 grams holiday sprinkles
  • 125 grams butter
  • 24 ounces white chocolate or white candy coating, as needed for dipping

Instructions
 

  • Pulverize sugar cookies. Set aside.
  • Melt white chocolate and butter together. Stir until smooth.
  • Stir in cookies and sprinkles until dough forms.
  • Refrigerate until you can scoop the dough and it holds its shape, about 30 minutes.
  • Scoop into 1" balls.
  • Melt candy coating. Bottom by picking up truffle center and dipping ⅛" in coating. Place on parchment until bottom coating sets up.
  • Fully dip truffle. Top with holiday sprinkles.
Keyword holiday food, no bake, no candy thermometer, sprinkles, sugar cookies, truffles, white chocolate
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