Go Back
+ servings
pumpkin spice brittle

Pumpkin Spice Brittle

Crispy and buttery brittle packed with pumpkin seeds, pecans, and fall vibe you need in a snack.
Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 20 minutes
Course Dessert
Cuisine American
Servings 2 lbs

Ingredients
  

Sugar Slurry

  • 575 grams sugar
  • 200 grams corn syrup
  • 226 grams butter
  • 10 grams salt
  • 160 grams water

Flavorings, Inclusions, Aeration

  • 5 grams pumpkin spice
  • 20 grams baking soda
  • 150 grams pumpkin seeds
  • 125 grams chopped pecans

Instructions
 

  • Spray sheet pan with cooking spray. Set aside.
  • Combine sugar, corn syrup, butter, salt, and water in a heavy duty, thick bottomed pot.
  • Cook on high heat until 305F.
  • Turn off heat.
  • Stir in pumpkin spice.
  • Stir in baking soda.
  • Stir in pecans and pumpkin seeds.
  • Pour and spread on greased baking pan.
  • Cool and break.

Video

Keyword brittle, fall, holiday food, pecan brittle, pumpkin spice, pumpkin spice brittle, toffee
Tried this recipe?Let us know how it was!