Chocolate peanut butter hot fudge sauce
This easy chocolate peanut butter hot fudge makes a rich, smooth, swoon worthy topping perfect for ice cream, brownies, or a chocolate fix right off of the spoon.
Equipment
- high heat spatula wooden spoon can be used
- whisk
- 9 x 13 casserole dish
Ingredients
Dry blend
- 300 grams white sugar
- 30 grams unsweetened cocoa
- 1 gram salt
- ¼ teaspoon baking soda
Wet ingredients
- 216 grams heavy cream 1 fluid cup
Finishers
- 96 grams peanut butter ½ cup
- 52 grams baking chocolate 2 ounces
Instructions
- Dry blend sugar, cocoa, salt, and baking soda
- In your sauce pan, combine heavy cream and dry ingredients, stirring until mixed well.
- Turn heat to medium - low. Stirring constantly, cook until final temperature reaches 216F.
- Turn off heat. Stir in baking chocolate and peanut butter until smooth.
- Pour in 9 x 13 casserole dish and cool.
- Once cooled, store in an airtight container in the refrigerator. Warm prior to using.
Video
@onesweeetmama I’m an ice cream all year round type of person 🍨 and this homemade chocolate peanut butter fudge sauce is so smooth and rich, it makes that ice cream scoop next level good. https://onesweetmama.com/chocolate-peanut-butter-hot-fudge/ #hotfudge #icecream #icecreamlover #chocolatepeanutbutter #chocolatesauce #icecreamparty #damnthatsdelish #chocolatelover ♬ Way down We Go - KALEO
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